This hands-on program will teach youth ages 8-14 the important life skill of cooking and the benefits of healthy eating.  Participants will learn how to make quick and easy healthy snacks such pretzels, smoothies and shepherd’s pie, that can be made at home, while having fun.  9 classes/month.  October 2024 – June 2025.  4:15-5:15pm.

To register, please contact Travis at 705.432.3322 ext. 104 or [email protected].